Ingredients
- Nutri Relish flour — 1 cup
- Boiling water — 1 cup
- Salt — to taste
- Grated coconut — ½ cup
- Sweetener (optional) — sugar or sugar-free
- Cumin seeds — ½ teaspoon
- Cardamom powder — a pinch
- Finely crushed peanuts — 1 tablespoon
- Ghee — 1 teaspoon (optional)
Preparation
- Combine the Nutri Relish flour with all the listed ingredients in a mixing bowl.
- Pour boiling water gradually and knead into a smooth, soft dough.
- Spread the dough thinly over a greased banana leaf.
- Steam the spread mixture until cooked well.
- Alternatively, cook it on a dosa tawa until lightly toasted on both sides.
Tip: For extra flavor, brush with a little ghee after cooking and serve warm.